AVASAN® Instant Thickener
AVASAN ® Instant Thickener 1x 400 g Dose

General product information (per 100ml / 100g)
Age group | Adults |
---|---|
Manufacturer | Omanda |
Flavor | Neutral |
Pharmacode | 1120205 |
Energy | 1308 kJ (311 kcal) |
Proteins | 0.6 g |
Carbohydrates | 64 g |
Sugar | 5 g |
Lipids | 0 g |
MCT | – |
PUFA | – |
Dietary fibres | 26 g |
Formulation | Products to be prepared; Powder; Extremely thick (IDDSI 4); Very thick (IDDSI 3); Moderately thick (IDDSI 2) |
Dosage | Recommended dosage for 100 ml according to IDDSI level: Level 2: Mildly thick = 1 scoop Level 3: Moderately thick = 1.5 scoops Level 4: Extremely thick = 3 scoops |

Total energy value
Contraindicated
• Not for enteral or parenteral use
• Not suitable for infants and young children
Special
- To be used under medical supervision
- Not to be used as the sole source of nutrition
Maltodextrin, thickening agent: xanthan gum, humectant: potassium chloride
Total energy value | 1308 | kJ |
311 | kcal | |
Proteins | 0.8 | % |
Carbohydrates | 82.3 | % |
Lipids | 0.0 | % |
Dietary fibres | 16.7 | % |
Total amount of proteins | 0.6 | g |
Nitrogen | – | g |
BCAAs | – | g |
Leucine | – | g |
HMB | – | g |
Gluten | – | ppm |
Total amount of lipids | 0 | g |
Saturated fatty acids | 0 | g |
MUFA | – | g |
PUFA | – | g |
MCT | – | % |
SCFAs | – | g |
Omega fatty acids ratio (n6:n3) | – | |
Total amount of carbohydrates | 64 | g |
Sugar | 5 | g |
Fructose | – | g |
Glucose | – | g |
Lactose | – | g |
Galactose | – | g |
Total amount of dietary fibres | 26 | g |
Ratio insoluble / soluble | – | g |
Other characteristics | ||
Salt | 3.9 | g |
Water | – | mL |
Osmolality | – | mosmol / kg H2O |
Osmolarity | – | mosmol / L |
Minerals | ||
Calcium | – | mg |
Phosphorus | – | mg |
Sulphur | – | mg |
Potassium | 789 | mg |
Sodium | 1530 | mg |
Chloride | 708 | mg |
Magnesium | – | mg |
Trace elements | ||
Iron | – | mg |
Zinc | – | mg |
Copper | – | mg |
Manganese | – | mg |
Iodine | – | μg |
Selenium | – | μg |
Molybdenum | – | μg |
Chromium | – | μg |
Boron | – | μg |
Fluorine | – | mg |
Silicon | – | μg |
Vanadium | – | μg |
Vitamins | ||
A (Retinol/Carotenoid) | – | μg-RE |
D2/3 (Ergocalciferol/ Cholecalciferol) | – | μg |
E (Tocopherol) | – | mg α-TE |
K1 (Phylloquinones) | – | μg |
K2 (Menaquinone) | – | μg |
C (Ascorbic acid) | – | mg |
B1 (Thiamine) | – | mg |
B2 (Riboflavin) | – | mg |
B3 (Niacin) | – | mg NE |
B5 (Pantothenic acid) | – | mg |
B6 (Pyridoxine) | – | mg |
B7 (Biotin) | – | μg |
B9 (Folate) | – | μg |
B12 (Cobalamin) | – | μg |