Diasip® Vanille

Diasip® Vanille 200 ml

General product information (per 100ml / 100g)

Age group Children; Adults
Manufacturer Danone (NUTRICIA MILUPA)
Flavour Vanille
Pharmacode 3396530
Other flavours
Energy 438 kJ (104 kcal)
Proteins 4.9 g
Carbohydrates 11.5 g
Sugar 8.4 g
Lipids 3.8 g
PUFA 1.2 g
Dietary fibres 2.1 g
Formulation Ready to use products
Dosage For supplementary nutrition: 1 - 3 bottles/day For complete feeding: 5 - 7 bottles/day
Last updated at 28.06.2023

Total energy value


  • <3 Jahre
  • Fructoseintoleranz
  • Nicht geeignet, wenn eine enterale Ernährung kontraindiziert ist sowie bei Intoleranz gegen Inhaltstoffe
  • Parenteral 

With caution

  • <6 Jahre


  • Glutenfrei

Wasser, Isomaltulose, Ballaststoffe (Galakto-Oligosaccharide (aus Kuhmilch), resistentes Dextrin, Cellulose, pflanzliche Öle (Rapsöl, Sonnenblumenöl), Stärke, Laktose (aus Kuhmilch), Kuhmilcheiweiß, Sojaeiweißisolat, Aroma, Säureregulator (Citronensäure, Kaliumhydroxid), Fischöl, Kaliumcitrat, Cholinchlorid, Magnesiumhydroxid, Dikaliumphosphat, Tricalciumphosphat, Farbstoff (Curcumin), Calciumchlorid, Natriumcitrat, Natrium-L-ascorbat, Stabilisator (Carrageen), Süßungsmittel (Acesulfam K, Natriumsaccharin), Eisenlaktat, Caliumcarbonat, Zinksulfat, DL-alpha-Tocophyerylacetat, Karotinoide (enthält Soja; ß-Karotin, Lutein, LycopinOleoresin aus Tomaten), Kupferglukonat, Calcium-D-Pantothenat, Chrom-(III)-chlorid, Mangansulfat, Natriumselenit, Thiaminhydrochlorid, Pyridoxinhydrochlorid, Riboflavin, Nikotinamid, Natriummolybdat, Natriumfluorid, Retinylacetat, Pteroylmonoglutaminsäure, Kaliumjodid, D-Biotin, Phytomenadion, Cholecalciferol, Cyanocobalamin

Total energy value 438 kJ
  104 kcal
Proteins 18.8 %
Carbohydrates 44.2 %
Lipids 32.9 %
Dietary fibres 4.0 %
Total amount of proteins 4.9 g
Nitrogen g
Leucine g
Gluten 0 ppm
Quality: Milk protein
Total amount of lipids 3.8 g
Saturated fatty acids 0.44 g
MUFA 2.2 g
PUFA 1.2 g
Omega fatty acids ratio (n6:n3) 5,1:1  
Quality: Canola oil, sunflower oil, fish oil
Total amount of carbohydrates 11.5 g
Sugar 8.4 g
Fructose g
Glucose 0.43 g
Lactose 3.54 g
Galactose g
Sugar alcohols
Quality: Isomaltulose, lactose, starch
Total amount of dietary fibres 2.1 g
Ratio insoluble / soluble 1:5,8 g
Quality: GOS, cellulose
Other characteristics
Salt 0.12 g
Water 83 mL
Osmolality 440 mosmol / kg H2O
Osmolarity 365 mosmol / L
Calcium 53.5 mg
Phosphorus 49.6 mg
Sulphur mg
Potassium 99.6 mg
Sodium 50.1 mg
Chloride 42.8 mg
Magnesium 22.2 mg
Trace elements
Iron 1.65 mg
Zinc 1.27 mg
Copper 0.2 mg
Manganese 0.33 mg
Iodine 15.7 μg
Selenium 7.5 μg
Molybdenum 10 μg
Chromium 12 μg
Boron μg
Fluorine 0.1 mg
Silicon μg
Vanadium μg
A (Retinol/Carotenoid) 79.1 μg
D2/3 (Ergocalciferol/ Cholecalciferol) 1.29 μg
E (Tocopherol) 2.5 mg
K1 (Phylloquinones) μg
K2 (Menaquinone) μg
C (Ascorbic acid) 15 mg
B1 (Thiamine) 0.4 mg
B2 (Riboflavin) 0.26 mg
B3 (Niacin) 1.9 mg
B5 (Pantothenic acid) 0.91 mg
B6 (Pyridoxine) 0.34 mg
B7 (Biotin) 6.38 μg
B9 (Folate) 38 μg
B12 (Cobalamin) 0.55 μg
Other nutrients / components of interest
Vitamin K 10 µg
Cholin 69 mg

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