Fortimel® 1.5 kcal Vanille
Fortimel® 1.5 kcal Vanille 4 x 200 ml

General product information (per 100ml / 100g)
Age group | Children; Adults |
---|---|
Manufacturer | Danone (NUTRICIA MILUPA) |
Flavor | Vanille |
Pharmacode | 3806347 |
Other flavors | Chocolate (3806376), Banana (7127488), Strawberry (3803030) |
Energy | 625 kJ (150 kcal) |
Proteins | 5.9 g |
Carbohydrates | 18.4 g |
Sugar | 6.7 g |
Lipids | 5.8 g |
MCT | – |
PUFA | 1.7 g |
Dietary fibres | 0 g |
Formulation | Ready to use products; Slightly thick (IDDSI 1) |
Special | Halal |
Dosage | For complete feeding: 5 - 7 bottles/day For complementary feeding: 1 - 3 bottles/day |

Total energy value
Contraindicated
Fortimel 1.5 kcal is not suitable for children under 3 years of age. Not suitable for patients with galactosaemia.
With caution
Use with caution in children aged 3 - 6 years.
Special
- Gluten-free and lactose-free
Water, maltodextrin, milk protein (from cow's milk), sugar, vegetable oils (rapeseed oil, sunflower oil), potassium citrate, emulsifier (soya lecithin), flavouring (vanilla), magnesium chloride, tricalcium phosphate, acidifier (citric acid), choline chloride, carotenoids (contains soya, β-carotene, lutein, lycopene), calcium hydroxide, sodium L-ascorbate, potassium hydroxide, iron lactate, zinc sulphate, colouring (curcumin), magnesium hydroxide, nicotinamide, retinyl acetate, copper gluconate, DL-α-tocopheryl acetate, sodium selenite, manganese sulphate, calcium D-pantothenate, chromium (lll) chloride, biotin, cholecalciferol, thiamine hydrochloride, pteroylmonoglutamic acid, pyridoxine hydrochloride, cyanocobalamin, sodium molybdate, riboflavin, potassium iodide, sodium fluoride, phytomenadione
Total energy value | 625 | kJ |
150 | kcal | |
Proteins | 15.7 | % |
Carbohydrates | 49.1 | % |
Lipids | 34.8 | % |
Dietary fibres | 0.0 | % |
Total amount of proteins | 5.9 | g |
Nitrogen | – | g |
BCAAs | – | g |
Leucine | – | g |
HMB | – | g |
Gluten | 0 | ppm |
Quality: Cow milk | ||
Total amount of lipids | 5.8 | g |
Saturated fatty acids | 0.6 | g |
MUFA | 3.5 | g |
PUFA | 1.7 | g |
MCT | – | % |
SCFAs | – | g |
Omega fatty acids ratio (n6:n3) | 5,1:1 | |
Quality: Canola oil, sunflower oil, soy lecithin | ||
Total amount of carbohydrates | 18.4 | g |
Sugar | 6.7 | g |
Fructose | 0 | g |
Glucose | 0.1 | g |
Lactose | 0.025 | g |
Galactose | – | g |
Quality: Maltodextrin | ||
Total amount of dietary fibres | 0 | g |
Ratio insoluble / soluble | – | g |
Other characteristics | ||
Salt | 0.23 | g |
Water | 78 | mL |
Osmolality | 590 | mosmol / kg H2O |
Osmolarity | 455 | mosmol / L |
Minerals | ||
Calcium | 91 | mg |
Phosphorus | 78 | mg |
Sulphur | – | mg |
Potassium | 159 | mg |
Sodium | 90 | mg |
Chloride | 87 | mg |
Magnesium | 23 | mg |
Trace elements | ||
Iron | 2.4 | mg |
Zinc | 1.8 | mg |
Copper | 0.27 | mg |
Manganese | 0.5 | mg |
Iodine | 20 | μg |
Selenium | 8.6 | μg |
Molybdenum | 15 | μg |
Chromium | 10 | μg |
Boron | – | μg |
Fluorine | 0.15 | mg |
Silicon | – | μg |
Vanadium | – | μg |
Vitamins | ||
A (Retinol/Carotenoid) | 123 | μg-RE |
D2/3 (Ergocalciferol/ Cholecalciferol) | 1.1 | μg |
E (Tocopherol) | 1.9 | mg α-TE |
K1 (Phylloquinones) | 8 | μg |
K2 (Menaquinone) | – | μg |
C (Ascorbic acid) | 15 | mg |
B1 (Thiamine) | 0.23 | mg |
B2 (Riboflavin) | 0.24 | mg |
B3 (Niacin) | 2.7 | mg NE |
B5 (Pantothenic acid) | 0.8 | mg |
B6 (Pyridoxine) | 0.26 | mg |
B7 (Biotin) | 6 | μg |
B9 (Folate) | 40 | μg |
B12 (Cobalamin) | 0.32 | μg |
Cholin | 55 mg |