Fresubin® THICKENED LEVEL 2 Walderdbeere
Fresubin® THICKENED LEVEL 2 Walderdbeere 4 x 200 ml
General product information (per 100ml / 100g)
Age group | Children; Adults |
---|---|
Manufacturer | Fresenius Kabi |
Flavor | Fruity |
Pharmacode | 7755864 |
Other flavors | Vanilla (7755863) |
Energy | 630 kJ (150 kcal) |
Proteins | 10 g |
Carbohydrates | 12 g |
Sugar | 6.6 g |
Lipids | 6.7 g |
MCT | – |
PUFA | 1.2 g |
Dietary fibres | 0.83 g |
Formulation | Ready to use products; Moderately thick (IDDSI 2) |
Special | Halal; Kosher |
Dosage | Supplemental feeding: 2-3 bottles/day. Complete nutrition: 4-5 bottles/day. |
Total energy value
Contraindicated
- <3 Jahren
- Galaktosämie
- Nicht geeignet, wenn eine enterale Ernährung kontraindiziert ist sowie bei Intoleranz gegen Inhaltstoffe
With caution
- <6 Jahren
- Verpackung ist nicht mikrowellengeeignet
Special
- Bei Raumtemperatur lagern
- Geöffnete Flaschen im Kühlschrank bis zu 24 Stunden haltbar
- Vor Gebrauch gut schütteln
- Langsam trinken
Wasser, Milcheiweiss, Zucker, pflanzliche Öle (Sonnenblumenöl, Rapsöl), Maltodextrin, Inulin (aus der Zichorie), Verdickungsmittel (E 1442, E 407), Aroma, Kaliumcitrat, Emulgatoren (E 471, Sojalecithin), Rote-Bete-Pulver, Natriumchlorid, Vitamin C, Magnesiumoxid, Magnesiumcitrat, Eisenpyrophosphat, Zinksulfat, Manganchlorid, Pantothensäure, Vitamin E, Niacin, Kupfersulfat, Vitamin B2, Vitamin B6, Natriumfluorid, Vitamin B1, Beta-Carotin, Vitamin A, Folsäure, Chromchlorid, Natriummolybdat, Kaliumjodid, Natriumselenit, Vitamin K1, Biotin, Vitamin D3, Vitamin B12
Total energy value | 630 | kJ |
150 | kcal | |
Proteins | 26.7 | % |
Carbohydrates | 32.0 | % |
Lipids | 40.2 | % |
Dietary fibres | 1.1 | % |
Total amount of proteins | 10 | g |
Nitrogen | – | g |
BCAAs | – | g |
Leucine | – | g |
HMB | – | g |
Gluten | 20 | ppm |
Quality: Milk protein | ||
Total amount of lipids | 6.7 | g |
Saturated fatty acids | 0.5 | g |
MUFA | 5 | g |
PUFA | 1.2 | g |
MCT | – | % |
SCFAs | – | g |
Omega fatty acids ratio (n6:n3) | – | |
Quality: Sunflower oil, canola oil | ||
Total amount of carbohydrates | 12 | g |
Sugar | 6.6 | g |
Fructose | – | g |
Glucose | – | g |
Lactose | 0.7 | g |
Galactose | – | g |
Quality: Sugar, maltodextrin | ||
Total amount of dietary fibres | 0.83 | g |
Ratio insoluble / soluble | – | g |
Quality: Inulin | ||
Other characteristics | ||
Salt | 0.13 | g |
Water | 79 | mL |
Osmolality | 550 | mosmol / kg H2O |
Osmolarity | 430 | mosmol / L |
Minerals | ||
Calcium | 200 | mg |
Phosphorus | 120 | mg |
Sulphur | – | mg |
Potassium | 140 | mg |
Sodium | 52 | mg |
Chloride | 80 | mg |
Magnesium | 27 | mg |
Trace elements | ||
Iron | 2.5 | mg |
Zinc | 2 | mg |
Copper | 0.375 | mg |
Manganese | 0.5 | mg |
Iodine | 37.5 | μg |
Selenium | 13.5 | μg |
Molybdenum | 18.8 | μg |
Chromium | 12.5 | μg |
Boron | – | μg |
Fluorine | 0.25 | mg |
Silicon | – | μg |
Vanadium | – | μg |
Vitamins | ||
A (Retinol/Carotenoid) | 213 | μg |
D2/3 (Ergocalciferol/ Cholecalciferol) | 2.5 | μg |
E (Tocopherol) | 3.75 | mg |
K1 (Phylloquinones) | 21 | μg |
K2 (Menaquinone) | – | μg |
C (Ascorbic acid) | 18.8 | mg |
B1 (Thiamine) | 0.3 | mg |
B2 (Riboflavin) | 0.4 | mg |
B3 (Niacin) | 1.5 | mg |
B5 (Pantothenic acid) | 1.5 | mg |
B6 (Pyridoxine) | 0.43 | mg |
B7 (Biotin) | 9.4 | μg |
B9 (Folate) | 62.5 | μg |
B12 (Cobalamin) | 0.75 | μg |