GLUCERNA® 1.5KCAL RTH
GLUCERNA® 1.5KCAL Vanille RTH 500 ml (or 8 x 500ml)
General product information (per 100ml / 100g)
| Age group | Adults |
|---|---|
| Manufacturer | Abbott |
| Pharmacode | 7543436 |
| Energy | 627 kJ (150 kcal) |
| Proteins | 7.5 g |
| Carbohydrates | 12.8 g |
| Sugar | 6.8 g |
| Lipids | 7.5 g |
| MCT | – |
| PUFA | 1.6 g |
| Dietary fibres | 1.5 g |
Last updated at 28.06.2023
Total energy value
Contraindicated
- Galaktosämie
- Intoleranz gegen Inhaltstoffe
With caution
- Kinder
- Arzneimittel-Nährstoff-Wechselwirkungen bestehen (z. B. Warfarin und Vitamin K)
- Vermeiden Sie längere Lichteinwirkung
Special
- Laktosefrei und Glutenfrei
- Bei Raumtemperatur lagern
- Geöffnete Becher im Kühlschrank bis zu 24 Stunden haltbar
| Total energy value | 627 | kJ |
| 150 | kcal | |
| Proteins | 20.0 | % |
| Carbohydrates | 34.1 | % |
| Lipids | 45.0 | % |
| Dietary fibres | 2.0 | % |
| Total amount of proteins | 7.5 | g |
| Nitrogen | – | g |
| BCAAs | – | g |
| Leucine | 0.7 | g |
| HMB | – | g |
| Gluten | 0 | ppm |
| Total amount of lipids | 7.5 | g |
| Saturated fatty acids | 0.6 | g |
| MUFA | 4.9 | g |
| PUFA | 1.6 | g |
| MCT | – | % |
| SCFAs | – | g |
| Omega fatty acids ratio (n6:n3) | 2,8:1 | |
| Total amount of carbohydrates | 12.8 | g |
| Sugar | 6.8 | g |
| Fructose | – | g |
| Glucose | – | g |
| Lactose | – | g |
| Galactose | – | g |
| Quality: Sucromalt, isomaltulose | ||
| Total amount of dietary fibres | 1.5 | g |
| Ratio insoluble / soluble | – | g |
| Quality: FOS | ||
| Other characteristics | ||
| Salt | – | g |
| Water | – | mL |
| Osmolality | – | mosmol / kg H2O |
| Osmolarity | 671 | mosmol / L |
| Minerals | ||
| Calcium | 100 | mg |
| Phosphorus | 100 | mg |
| Sulphur | – | mg |
| Potassium | 165 | mg |
| Sodium | 140 | mg |
| Chloride | 145 | mg |
| Magnesium | 31 | mg |
| Trace elements | ||
| Iron | 0.9 | mg |
| Zinc | 1.9 | mg |
| Copper | 0.1 | mg |
| Manganese | 0.4 | mg |
| Iodine | 15 | μg |
| Selenium | 9.5 | μg |
| Molybdenum | 16 | μg |
| Chromium | 9 | μg |
| Boron | – | μg |
| Fluorine | – | mg |
| Silicon | – | μg |
| Vanadium | – | μg |
| Vitamins | ||
| A (Retinol/Carotenoid) | 144 | μg |
| D2/3 (Ergocalciferol/ Cholecalciferol) | 2.5 | μg |
| E (Tocopherol) | 3 | mg |
| K1 (Phylloquinones) | 12 | μg |
| K2 (Menaquinone) | – | μg |
| C (Ascorbic acid) | 13 | mg |
| B1 (Thiamine) | 0.3 | mg |
| B2 (Riboflavin) | 0.3 | mg |
| B3 (Niacin) | 3 | mg |
| B5 (Pantothenic acid) | 1.2 | mg |
| B6 (Pyridoxine) | 0.4 | mg |
| B7 (Biotin) | 7.2 | μg |
| B9 (Folate) | 40 | μg |
| B12 (Cobalamin) | 0.5 | μg |
| Cholin | 60 mg |
| Taurin | 15 mg |
| L-carnitin | 12 mg |
