HiPP Pute, Mais und Karotte

HiPP Sondennahrung mit Pute, Mais und Karotte (milchfrei) 12 x 500ml

General product information (per 100ml / 100g)

Age group Adults
Manufacturer HiPP
Pharmacode 7445739
Energy 420 kJ (100 kcal)
Proteins 3.8 g
Carbohydrates 12.8 g
Sugar 1.3 g
Lipids 3.4 g
PUFA 1 g
Dietary fibres 1.5 g
Dosage For sole feeding: 3-4 x 500 ml bottles per day recommended.
Last updated at 12.06.2023

Total energy value


  • Nicht geeignet, wenn eine enterale Ernährung kontraindiziert ist sowie bei Intoleranz gegen Inhaltstoffe
  • Parenteral


  • Laktosefrei und Gluteinfrei
  • Bei Raumtemperatur <25°C und lichtgeschützt lagern
  • Sobald geöffnet max. 24h im Kühlschrank haltbar
  • Auch für orale Einnahme geeignet

Wasser, Maltodextrin, Mais 8,0 %, Sojaprotein, pflanzliche Öle (Rapsöl, Sonnenblumenöl), Karotten 2,0 %, Putenfleisch 2,0 %, MCT-Öl (aus Sojaprotein (Rapsöl, Sonnenblumenöl), Karotten 2,0 %, Putenfleisch 2,0 %, MCT-Öl (aus Sojaprotein, pflanzliche Öle (Rapsöl, Sonnenblumenöl), Karotten 2,0 %, Putenfleisch 2,0 %, MCT-Öl (aus , pflanzliche Öle Kokosöl), Haferfasern, Inulin, Kaliumcitrat, Emulgator Lecithine (Soja), Calciumorthophosphate, Natriumchlorid, Calciumcarbonat, Magnesiumcitrat, jodiertes Speisesalz, Vitamin C, Natriumcitrat, Zinksulfat, Eisencitrat, Niacin, Vitamin E, Vitamin B1, Vitamin B2, Pantothensäure (CH: Calcium-DPantothenat), Vitamin B6, Natriumfluorid, Kupfersulfat, ß-Carotin, Vitamin A, Mangansulfat, Kaliumjodat, Chromchlorid, Folsäure, Vitamin K, Natriumselenat, Biotin, Vitamin D, Natriummolybdat, Vitamin B12.

Total energy value 420 kJ
  100 kcal
Proteins 15.2 %
Carbohydrates 51.2 %
Lipids 30.6 %
Dietary fibres 3.0 %
Total amount of proteins 3.8 g
Nitrogen g
Leucine g
Gluten ppm
Quality: Soy protein, turkey meat
Total amount of lipids 3.4 g
Saturated fatty acids 0.9 g
MUFA 1.5 g
PUFA 1 g
Omega fatty acids ratio (n6:n3)  
Quality: Rapeseed oil, sunflower oil, MCT (coconut oil)
Total amount of carbohydrates 12.8 g
Sugar 1.3 g
Fructose 0.2 g
Glucose 0.3 g
Lactose 0 g
Galactose g
Sugar alcohols
Quality: Maltodextrin, corn
Total amount of dietary fibres 1.5 g
Ratio insoluble / soluble g
Quality: Oat fiber, inulin,
Other characteristics
Salt 0.25 g
Water 77 mL
Osmolality mosmol / kg H2O
Osmolarity mosmol / L
Calcium 100 mg
Phosphorus 70 mg
Sulphur mg
Potassium 185 mg
Sodium 100 mg
Chloride 82 mg
Magnesium 21 mg
Trace elements
Iron 1 mg
Zinc 0.9 mg
Copper 0.1 mg
Manganese 0.1 mg
Iodine 13 μg
Selenium 4.9 μg
Molybdenum 6.3 μg
Chromium 5.6 μg
Boron μg
Fluorine 0.2 mg
Silicon μg
Vanadium μg
A (Retinol/Carotenoid) 50 μg
D2/3 (Ergocalciferol/ Cholecalciferol) 1.7 μg
E (Tocopherol) 1.2 mg
K1 (Phylloquinones) μg
K2 (Menaquinone) μg
C (Ascorbic acid) 11 mg
B1 (Thiamine) 0.25 mg
B2 (Riboflavin) 0.28 mg
B3 (Niacin) 1.7 mg
B5 (Pantothenic acid) 0.6 mg
B6 (Pyridoxine) 0.22 mg
B7 (Biotin) 4.3 μg
B9 (Folate) 18 μg
B12 (Cobalamin) 0.35 μg
Other nutrients / components of interest
Vitamin K  7.7 μg

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