"
["original"]=>
string(143) "https://clinicalnutrition.science/cms/upload/bilder/nutripro/hersteller/173401_ZIEGENMILCH_D_F_PRE_frontal_081122_300dpi_RGB-20260309101132.jpg"
["srcXS"]=>
string(80) "https://clinicalnutrition.science/cms/cache/46dfa6e895fccde63c302d7e1ca75c94.jpg"
["src"]=>
string(80) "https://clinicalnutrition.science/cms/cache/c4d8c1dce596b48ea9cf8ec80885dcf0.jpg"
["alt"]=>
string(0) ""
}
Holle Bio-Anfangsmilch PRE aus Ziegenmilch
General product information (per 100ml / 100g)
| Age group | Children |
|---|---|
| Manufacturer | Holle baby food AG |
| Pharmacode | 1005682 |
| Energy | 277 kJ (66 kcal) |
| Proteins | 1.3 g |
| Carbohydrates | 7.8 g |
| Sugar | 7.8 g |
| Lipids | 3.3 g |
| MCT | – |
| PUFA | – |
| Dietary fibres | 0 g |
| Formulation | Powder |
Total energy value
Whole goat's MILK**¹, LACTOSE*, whole goat's MILK powder**¹,
vegetable oils* (sunflower oil*, rapeseed oil*), calcium carbonate,
choline bitartrate, oil from the microalgae Schizochytrium
sp., oil from Mortierella Alpina, sodium citrate,
potassium citrate, L-tyrosine, calcium salts of orthophosphoric acid,
vitamin C, L-tryptophan, L-cystine, iron sulphate,
zinc sulphate, magnesium carbonate, pantothenic acid,
niacin, vitamin E, copper sulphate, vitamin A, vitamin B6,
manganese sulphate, folic acid, sodium selenite, vitamin K1,
vitamin B1, potassium iodide, biotin, vitamin D, vitamin B12.
* from organic farming, **Demeter (from biodynamic
farming; total Demeter content 67%),
¹100 g of infant milk powder is made from 316 ml of whole milk,
goat's milk naturally contains the A2 protein.
| Total energy value | 277 | kJ |
| 66 | kcal | |
| Proteins | 7.9 | % |
| Carbohydrates | 47.3 | % |
| Lipids | 45.0 | % |
| Dietary fibres | 0.0 | % |
| Total amount of proteins | 1.3 | g |
| Nitrogen | – | g |
| BCAAs | – | g |
| Leucine | – | g |
| HMB | – | g |
| Gluten | – | ppm |
| Total amount of lipids | 3.3 | g |
| Saturated fatty acids | – | g |
| MUFA | – | g |
| PUFA | – | g |
| MCT | – | % |
| SCFAs | – | g |
| Omega fatty acids ratio (n6:n3) | – | |
| Total amount of carbohydrates | 7.8 | g |
| Sugar | 7.8 | g |
| Fructose | – | g |
| Glucose | – | g |
| Lactose | 7.8 | g |
| Galactose | – | g |
| Total amount of dietary fibres | 0 | g |
| Ratio insoluble / soluble | – | g |
| Other characteristics | ||
| Salt | – | g |
| Water | – | mL |
| Osmolality | – | mosmol / kg H2O |
| Osmolarity | – | mosmol / L |
| Minerals | ||
| Calcium | 70.6 | mg |
| Phosphorus | 41.6 | mg |
| Sulphur | – | mg |
| Potassium | 80.4 | mg |
| Sodium | 22 | mg |
| Chloride | 61.4 | mg |
| Magnesium | 5.68 | mg |
| Trace elements | ||
| Iron | 0.53 | mg |
| Zinc | 0.44 | mg |
| Copper | 0.054 | mg |
| Manganese | 0.0065 | mg |
| Iodine | 13.2 | μg |
| Selenium | 4.2 | μg |
| Molybdenum | – | μg |
| Chromium | – | μg |
| Boron | – | μg |
| Fluorid | 0.01 | mg |
| Silicon | – | μg |
| Vanadium | – | μg |
| Vitamins | ||
| A (Retinol/Carotenoid) | 53.6 | μg-RE |
| D2/3 (Ergocalciferol/ Cholecalciferol) | – | μg |
| E (Tocopherol) | 0.79 | mg α-TE |
| K1 (Phylloquinones) | 5 | μg |
| K2 (Menaquinone) | – | μg |
| C (Ascorbic acid) | 5.9 | mg |
| B1 (Thiamine) | 0.03 | mg |
| B2 (Riboflavin) | 0.11 | mg |
| B3 (Niacin) | 0.34 | mg NE |
| B5 (Pantothenic acid) | 0.34 | mg |
| B6 (Pyridoxine) | 0.03 | mg |
| B7 (Biotin) | 1.8 | μg |
| B9 (Folate) | 9.88 | μg |
| B12 (Cobalamin) | 0.11 | μg |
