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Isosource® 2.0 Protein Fibre

Isosource® 2.0 Protein Fibre Neutral 12 x 500 ml 

General product information (per 100ml / 100g)

Age group Children; Adults
Manufacturer Nestlé
Pharmacode 7783247
 
Energy 840 kJ (200 kcal)
Proteins 10 g
Carbohydrates 20 g
Sugar 1.5 g
Lipids 8.5 g
MCT 40 %
PUFA 0.92 g
Dietary fibres 2 g
 
Dosage For complete nutrition: 750 to 1.000 ml per day For supplementary nutrition: ≥ 250 ml per day
Last updated at 24.06.2023

Total energy value

Contraindicated

  • <3 Jahren
  • Nicht geeignet, wenn eine enterale Ernährung kontraindiziert ist sowie bei Intoleranz gegen Inhaltstoffe (z.B., Kuhmilcheiweissallergie)
  • Parenteral

With caution

  • Nicht mit anderer Nahrung mischen oder mit Medikamenten versetzen

Special

  • Glutenfrei 
  • Bei Raumtemperatur lagern
  • Geöffnet innerhalb von 24 Stunden aufbrauchen 
  • Geöffnete SmartFlex® wiederverschliessen, im Kühlschrank aufbewahren und innerhalb von 24 Stunden verwenden

Wasser,Maltodextrin,Milcheiweiss (Casein, Molke), mittelkettige Triglyceride (MCT), pflanzliche Öle (Raps, Sonnenblume), Ballaststoffe/ Nahrungsfasern(Erbsenfaser,Akaziengummi,Fructo-Oligosaccharide, Inulin), Fischöl, Mineralstoffe (Kaliumphosphat, Kaliumchlorid, Magnesiumcarbonat, Kaliumcitrat, Natriumcitrat, Natriumchlorid, Calcium- phosphat,Magnesiumoxid,Eisenlactat,Zinksulfat,Kupfergluconat, Mangansulfat, Natri- umfluorid, Chromchlorid, Natriummolybdat, Kaliumiodid,Natriumselenit),Cholinbitartrat,Emulgatoren(E471,SojalecithinE472c),Vitamine(C,E,Niacin,Pantothensäure,B6,Thiamin, Riboflavin,A,Folsäure,K,Biotin,D,B12),Säureregulator(E330),Stabilisatoren(E407,E418),Antioxidationsmittel(E304).

Total energy value 840 kJ
  200 kcal
Proteins 20.0 %
Carbohydrates 40.0 %
Lipids 38.3 %
Dietary fibres 2.0 %
Total amount of proteins 10 g
Nitrogen g
BCAAs g
Leucine g
HMB g
Gluten 0 ppm
Quality: Caseinate, Whey
Total amount of lipids 8.5 g
Saturated fatty acids 4.4 g
MUFA 2.1 g
PUFA 0.92 g
MCT 40 %
SCFAs g
Omega fatty acids ratio (n6:n3) 1,2:1  
Quality: Rapeseed oil, sunflower oil, MCT, fish oil
Total amount of carbohydrates 20 g
Sugar 1.5 g
Fructose g
Glucose g
Lactose 0.5 g
Galactose g
Sugar alcohols
Quality: Maltodextrin
Total amount of dietary fibres 2 g
Ratio insoluble / soluble 1:1 g
Quality: Pea fiber, acacia gum, fructooligosaccharides, inulin
Other characteristics
Salt g
Water 68 mL
Osmolality mosmol / kg H2O
Osmolarity 395 mosmol / L
Minerals
Calcium 125 mg
Phosphorus 125 mg
Sulphur mg
Potassium 180 mg
Sodium 65 mg
Chloride 80 mg
Magnesium 33 mg
Trace elements
Iron 2 mg
Zinc 1.9 mg
Copper 0.28 mg
Manganese 0.48 mg
Iodine 35 μg
Selenium 11 μg
Molybdenum 19 μg
Chromium 18 μg
Boron μg
Fluorine 0.25 mg
Silicon μg
Vanadium μg
Vitamins
A (Retinol/Carotenoid) 160 μg
D2/3 (Ergocalciferol/ Cholecalciferol) 2.6 μg
E (Tocopherol) 4 mg
K1 (Phylloquinones) μg
K2 (Menaquinone) μg
C (Ascorbic acid) 22 mg
B1 (Thiamine) 0.3 mg
B2 (Riboflavin) 0.3 mg
B3 (Niacin) 4 mg
B5 (Pantothenic acid) 1 mg
B6 (Pyridoxine) 0.35 mg
B7 (Biotin) 10 μg
B9 (Folate) 60 μg
B12 (Cobalamin) 0.7 μg
Other nutrients / components of interest
Vitamin K 11 μg
Cholin  80 mg

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