Nutrini Low Energy Multi Fibre 500 ml
Nutrini Low Energy Multi Fibre 12 x 500 ml

General product information (per 100ml / 100g)
Age group | Children |
---|---|
Manufacturer | Danone (NUTRICIA MILUPA) |
Pharmacode | 7396656 |
Energy | 320 kJ (76 kcal) |
Proteins | 2.02 g |
Carbohydrates | 9.33 g |
Sugar | 0.56 g |
Lipids | 3.3 g |
MCT | – |
PUFA | 0.97 g |
Dietary fibres | 0.75 g |

Total energy value
Contraindicated
- <1 year
- Galactosaemia
- Not suitable if enteral nutrition is contraindicated and in case of intolerance to ingredients
- Parenteral
Special
- Gluten-free
- Suitable for exclusive nutrition for children (8 - 20 kg)
- Due to the fibre content, slow diet build-up when switching to enteral nutrition after a long period of parenteral nutrition
Water, maltodextrin, vegetable oils (rapeseed oil, sunflower oil), whey protein concentrate (from cow's milk), dietary fibre (soya polysaccharides, resistant starch, inulin, gum arabic, cellulose, oligofructose), Sodium caseinate (cow's milk protein), acidifier (citric acid), dipotassium hydrogen phosphate, fish oil, emulsifier (soya lecithin), sodium chloride, calcium hydroxide, potassium hydroxide, sodium L-ascorbate, carotenoids (contains soya; β-carotene, lutein, lycopene oleoresin from tomatoes), choline chloride, magnesium hydroxide, sodium citrate, taurine, ferrous lactate, zinc sulphate, L-carnitine, retinyl acetate, nicotinamide, copper gluconate, DL-alpha-tocopheryl acetate, cholecalciferol, D-biotin, sodium selenite, manganese sulphate, calcium D-pantothenate, thiamine hydrochloride, riboflavin, pyridoxine hydrochloride, cyanocobalamin, potassium iodide, sodium fluoride, chromium (III) chloride, pteroylmonoglutamic acid, phytomenadione, sodium molybdate.
Total energy value | 320 | kJ |
76 | kcal | |
Proteins | 10.6 | % |
Carbohydrates | 49.1 | % |
Lipids | 39.1 | % |
Dietary fibres | 2.0 | % |
Total amount of proteins | 2.02 | g |
Nitrogen | – | g |
BCAAs | – | g |
Leucine | – | g |
HMB | – | g |
Gluten | 0 | ppm |
Quality: Whey protein, casein | ||
Total amount of lipids | 3.3 | g |
Saturated fatty acids | 0.4 | g |
MUFA | 1.93 | g |
PUFA | 0.97 | g |
MCT | – | % |
SCFAs | – | g |
Omega fatty acids ratio (n6:n3) | 3.8:1 | |
Quality: Canola oil, sunflower oil, fish oil | ||
Total amount of carbohydrates | 9.33 | g |
Sugar | 0.56 | g |
Fructose | 0.01 | g |
Glucose | 0.1 | g |
Lactose | 0.025 | g |
Galactose | – | g |
Quality: Maltodextrin | ||
Total amount of dietary fibres | 0.75 | g |
Ratio insoluble / soluble | 1:1 | g |
Quality: Soya polysaccharides, resistant starch, inulin, gum arabic, cellulose, oligofructose | ||
Other characteristics | ||
Salt | 0.15 | g |
Water | 88.4 | mL |
Osmolality | 210 | mosmol / kg H2O |
Osmolarity | 185 | mosmol / L |
Minerals | ||
Calcium | 60.1 | mg |
Phosphorus | 50.1 | mg |
Sulphur | – | mg |
Potassium | 134 | mg |
Sodium | 60.2 | mg |
Chloride | 70 | mg |
Magnesium | 11 | mg |
Trace elements | ||
Iron | 1.04 | mg |
Zinc | 1.04 | mg |
Copper | 0.09 | mg |
Manganese | 0.15 | mg |
Iodine | 10 | μg |
Selenium | 3 | μg |
Molybdenum | 4 | μg |
Chromium | 3.5 | μg |
Boron | – | μg |
Fluorine | 0.07 | mg |
Silicon | – | μg |
Vanadium | – | μg |
Vitamins | ||
A (Retinol/Carotenoid) | 41 | μg-RE |
D2/3 (Ergocalciferol/ Cholecalciferol) | 1 | μg |
E (Tocopherol) | 1.25 | mg α-TE |
K1 (Phylloquinones) | 4 | μg |
K2 (Menaquinone) | – | μg |
C (Ascorbic acid) | 10 | mg |
B1 (Thiamine) | 0.15 | mg |
B2 (Riboflavin) | 0.16 | mg |
B3 (Niacin) | 0.59 | mg NE |
B5 (Pantothenic acid) | 0.33 | mg |
B6 (Pyridoxine) | 0.12 | mg |
B7 (Biotin) | 4 | μg |
B9 (Folate) | 15 | μg |
B12 (Cobalamin) | 0.27 | μg |
Carotinoid | 0.1 mg |
Choline | 20 mg |
L-Carnitine | 1.98 mg |
Taurine | 7.54 mg |