Nutrison advanced Diason 500 ml SmartPack
Nutrison advanced Diason 500 ml SmartPack 12 x 500 ml

General product information (per 100ml / 100g)
Age group | Children; Adults |
---|---|
Manufacturer | Danone (NUTRICIA MILUPA) |
Pharmacode | 7396538 |
Energy | 435 kJ (103 kcal) |
Proteins | 4.3 g |
Carbohydrates | 11.3 g |
Sugar | 2.3 g |
Lipids | 4.2 g |
MCT | – |
PUFA | 0.7 g |
Dietary fibres | 1.5 g |
Dosage | 1,500 ml provides an adequate supply of vitamins, minerals and trace elements |

Total energy value
Contraindicated
- <1 year
- Galactosaemia
- Not suitable if enteral nutrition is contraindicated and in case of intolerance to ingredients
- Parenteral
With caution
- 1 - 6 years
- Not recommended for critically ill patients in intensive care units
Special
- Check appearance and shake well before use.
- Do not dilute or add medication.
- Store in a cool and dry place.
- Administer at room temperature.
- After opening, store the sealed SmartPack in the refrigerator for max. 24 hours.
Water, starch, SOY protein, vegetable oils (sunflower oil, rapeseed oil), fructose, dietary fibre (inulin, oligofructose, gum arabic, SOY polysaccharides, cellulose, resistant starch), emulsifier (lecithin (from SOJA)), potassium citrate, sodium chloride, acidifier (citric acid), potassium chloride, magnesium carbonate, tricalcium phosphate, carotenoids (contains SOJA; β-carotene, lutein, lycopene oleoresin from tomatoes), choline chloride, dipotassium phosphate, calcium hydroxide, sodium L-ascorbate, potassium hydroxide, DL-α-tocopheryl acetate, ferrous lactate, zinc sulphate, nicotinamide, retinyl acetate, chromium (III) chloride, copper gluconate, manganese sulphate, calcium D-panthothenate, cyanocobalamin, sodium selenite, D-biotin, pteroylmonoglutamic acid, cholecalciferol, thiamine hydrochloride, pyridoxine hydrochloride, riboflavin, sodium fluoride, potassium iodide, sodium molybdate, phytomenadione.
Total energy value | 435 | kJ |
103 | kcal | |
Proteins | 16.7 | % |
Carbohydrates | 43.9 | % |
Lipids | 36.7 | % |
Dietary fibres | 2.9 | % |
Total amount of proteins | 4.3 | g |
Nitrogen | 0.7 | g |
BCAAs | 0.786 | g |
Leucine | 0.354 | g |
HMB | – | g |
Gluten | – | ppm |
Quality: Soya protein isolate | ||
Total amount of lipids | 4.2 | g |
Saturated fatty acids | 0.5 | g |
MUFA | 3 | g |
PUFA | 0.7 | g |
MCT | – | % |
SCFAs | – | g |
Omega fatty acids ratio (n6:n3) | 8.5:1 | |
Quality: Sunflower oil, rapeseed oil | ||
Total amount of carbohydrates | 11.3 | g |
Sugar | 2.3 | g |
Fructose | 2.3 | g |
Glucose | 0 | g |
Lactose | 0.006 | g |
Galactose | – | g |
Quality: Tapioca starch, fructose | ||
Total amount of dietary fibres | 1.5 | g |
Ratio insoluble / soluble | 4:1 | g |
Quality: Soya polysaccharides, resistant starch, inulin, gum arabic, cellulose, oligofructose | ||
Other characteristics | ||
Salt | 0.25 | g |
Water | 84 | mL |
Osmolality | 360 | mosmol / kg H2O |
Osmolarity | 300 | mosmol / L |
Minerals | ||
Calcium | 80 | mg |
Phosphorus | 72 | mg |
Sulphur | – | mg |
Potassium | 150 | mg |
Sodium | 100 | mg |
Chloride | 125 | mg |
Magnesium | 23 | mg |
Trace elements | ||
Iron | 1.6 | mg |
Zinc | 1.2 | mg |
Copper | 0.18 | mg |
Manganese | 0.33 | mg |
Iodine | 13 | μg |
Selenium | 7.5 | μg |
Molybdenum | 10 | μg |
Chromium | 12 | μg |
Boron | – | μg |
Fluorine | 0.1 | mg |
Silicon | – | μg |
Vanadium | – | μg |
Vitamins | ||
A (Retinol/Carotenoid) | 82 | μg-RE |
D2/3 (Ergocalciferol/ Cholecalciferol) | 0.7 | μg |
E (Tocopherol) | 2.5 | mg α-TE |
K1 (Phylloquinones) | 5.3 | μg |
K2 (Menaquinone) | – | μg |
C (Ascorbic acid) | 15 | mg |
B1 (Thiamine) | 0.15 | mg |
B2 (Riboflavin) | 0.16 | mg |
B3 (Niacin) | 1.8 | mg NE |
B5 (Pantothenic acid) | 0.53 | mg |
B6 (Pyridoxine) | 0.17 | mg |
B7 (Biotin) | 4 | μg |
B9 (Folate) | 38 | μg |
B12 (Cobalamin) | 0.5 | μg |
Carotinoide | 0.2 mg |
Choline | 37 mg |
Taurine | 0 mg |