Nutrison Protein Advance 500 ml Smart-Pack
Nutrison Protein Advance 500 ml SmartPack 12 x 500 ml
General product information |
100 ml |
500 ml |
| Age group | Children; Adults | |
|---|---|---|
| Manufacturer | Nutricia (Danone) | |
| Pharmacode | 7768624 | |
| Energy | 540 kJ (128 kcal) | 2700 kJ (640 kcal) |
| Proteins | 7.5 g | 37.5 g |
| Carbohydrates | 15.4 g | 77 g |
| Sugar | 1 g | 5 g |
| Lipids | 3.7 g | 18.5 g |
| MCT | 15 % | 75 % |
| PUFA | 0.7 g | 3.5 g |
| Dietary fibres | 1.5 g | 7.5 g |
| Dosage | The total daily amount should be adjusted according to individual energy requirements. A daily intake of 1,500 kcal provides an adequate supply of vitamins, minerals, and trace elements. | |
Total energy value
Contraindicated
Nutrison Protein Advance should not be used if enteral feeding is contraindicated or in cases of intolerance to any of the ingredients. Nutrison Protein Advance is not suitable for infants or patients with galactosemia.
With caution
Nutrison Protein Advance should be used with particular caution in children aged 1-6 years.
Special
- Check appearance and shake well before use
- Do not dilute or add medication
- Store in a cool, dry place
- Administer at room temperature
- After opening, store the sealed SmartPack in the refrigerator for max. 24 hours
Water, maltodextrin, whey protein (from cow's milk), vegetable oils (sunflower oil, rapeseed oil, MCT oil (coconut oil, palm kernel oil)), casein (from cow's milk), pea protein, dietary fiber (inulin, oligofructose, gum arabic, soy polysaccharides, cellulose, resistant starch), soy protein, fish oil, emulsifier (soy lecithin), potassium hydroxide, calcium carbonate, dimagnesium phosphate, calcium chloride, potassium citrate, carotenoids (contains soy; β-carotene, lutein, lycopene oleoresin from tomatoes), choline chloride, sodium L-ascorbate, dicalcium phosphate, ferrous lactate, zinc sulfate, nicotinamide, retinyl acetate, DL-α-tocopheryl acetate, copper gluconate, manganese sulfate, sodium selenite, calcium D-pantothenate, cholecalciferol Chromium (III) chloride, D-biotin, thiamine hydrochloride, pteroylmonoglutamic acid, pyridoxine hydrochloride, riboflavin, potassium iodide, sodium fluoride, sodium molybdate, phytomenadione, cyanocobalamin.
| Total energy value | 540 | kJ |
| 128 | kcal | |
| Proteins | 23.4 | % |
| Carbohydrates | 48.1 | % |
| Lipids | 26.0 | % |
| Dietary fibres | 2.3 | % |
| Total amount of proteins | 7.5 | g |
| Nitrogen | – | g |
| BCAAs | – | g |
| Leucine | – | g |
| HMB | – | g |
| Gluten | – | ppm |
| Quality: Whey protein, casein, pea protein, soy protein | ||
| Total amount of lipids | 3.7 | g |
| Saturated fatty acids | 1 | g |
| MUFA | – | g |
| PUFA | 0.7 | g |
| MCT | 15 | % |
| SCFAs | – | g |
| Omega fatty acids ratio (n6:n3) | 2,7:1 | |
| Quality: Sunflower, rapeseed, MCT oil (coconut oil and palm kernel oil), fish oil | ||
| Total amount of carbohydrates | 15.4 | g |
| Sugar | 1 | g |
| Fructose | 0 | g |
| Glucose | 0.2 | g |
| Lactose | 0.025 | g |
| Galactose | – | g |
| Quality: Maltodextrin | ||
| Total amount of dietary fibres | 1.5 | g |
| Ratio insoluble / soluble | 0,4 | |
| Quality: Inulin, oligofructose, gum arabic, soy fiber, cellulose, resistant starch | ||
| Other characteristics | ||
| Salt | 0.2 | g |
| Water | 79 | mL |
| Osmolality | 340 | mosmol / kg H2O |
| Osmolarity | 270 | mosmol / L |
| Minerals | ||
| Calcium | 112 | mg |
| Phosphorus | 91 | mg |
| Sulphur | – | mg |
| Potassium | 150 | mg |
| Sodium | 81 | mg |
| Chloride | 80 | mg |
| Magnesium | 22 | mg |
| Trace elements | ||
| Iron | 2 | mg |
| Zinc | 1.5 | mg |
| Copper | 0.23 | mg |
| Manganese | 0.41 | mg |
| Iodine | 17 | μg |
| Selenium | 7.5 | μg |
| Molybdenum | 13 | μg |
| Chromium | 8.37 | μg |
| Boron | – | μg |
| Fluorid | 0.13 | mg |
| Silicon | – | μg |
| Vanadium | – | μg |
| Vitamins | ||
| A (Retinol/Carotenoid) | 95 | μg-RE |
| D2/3 (Ergocalciferol/ Cholecalciferol) | 1.7 | μg |
| E (Tocopherol) | 1.5 | mg α-TE |
| K1 (Phylloquinones) | 6.1 | μg |
| K2 (Menaquinone) | – | μg |
| C (Ascorbic acid) | 13 | mg |
| B1 (Thiamine) | 0.19 | mg |
| B2 (Riboflavin) | 0.2 | mg |
| B3 (Niacin) | 2.3 | mg NE |
| B5 (Pantothenic acid) | 0.76 | mg |
| B6 (Pyridoxine) | 0.21 | mg |
| B7 (Biotin) | 5 | μg |
| B9 (Folate) | 37.8 | μg |
| B12 (Cobalamin) | 0.3 | μg |
| Carotenoids | 0,25 mg |
| Cholin | 46 mg |
| Total energy value | 2700 | kJ |
| 640 | kcal | |
| Proteins | 117 | % |
| Carbohydrates | 240.5 | % |
| Lipids | 130 | % |
| Dietary fibres | – | % |
| Total amount of proteins | 37.5 | g |
| Nitrogen | – | g |
| BCAAs | – | g |
| Leucine | – | g |
| HMB | – | g |
| Gluten | – | ppm |
| Quality: Whey protein, casein, pea protein, soy protein | ||
| Total amount of lipids | 18.5 | g |
| Saturated fatty acids | 5 | g |
| MUFA | – | g |
| PUFA | 3.5 | g |
| MCT | 75 | % |
| SCFAs | – | g |
| Omega fatty acids ratio (n6:n3) | 2,7:1 | |
| Quality: Sunflower, rapeseed, MCT oil (coconut oil and palm kernel oil), fish oil | ||
| Total amount of carbohydrates | 77 | g |
| Sugar | 5 | g |
| Fructose | 0 | g |
| Glucose | 1 | g |
| Lactose | 0.13 | g |
| Galactose | – | g |
| Quality: Maltodextrin | ||
| Total amount of dietary fibres | 7.5 | g |
| Ratio insoluble / soluble | 0 | |
| Quality: Inulin, oligofructose, gum arabic, soy fiber, cellulose, resistant starch | ||
| Other characteristics | ||
| Salt | 1 | g |
| Water | 395 | mL |
| Osmolality | 1700 | mosmol / kg H2O |
| Osmolarity | 1350 | mosmol / L |
| Minerals | ||
| Calcium | 560 | mg |
| Phosphorus | 455 | mg |
| Sulphur | – | mg |
| Potassium | 750 | mg |
| Sodium | 405 | mg |
| Chloride | 400 | mg |
| Magnesium | 110 | mg |
| Trace elements | ||
| Iron | 10 | mg |
| Zinc | 7.5 | mg |
| Copper | 1.15 | mg |
| Manganese | 2.05 | mg |
| Iodine | 85 | μg |
| Selenium | 37.5 | μg |
| Molybdenum | 65 | μg |
| Chromium | 41.85 | μg |
| Boron | – | μg |
| Fluorid | 0.65 | mg |
| Silicon | – | μg |
| Vanadium | – | μg |
| Vitamins | ||
| A (Retinol/Carotenoid) | 475 | μg-RE |
| D2/3 (Ergocalciferol/ Cholecalciferol) | 8.5 | μg |
| E (Tocopherol) | 7.5 | mg α-TE |
| K1 (Phylloquinones) | 30.5 | μg |
| K2 (Menaquinone) | – | μg |
| C (Ascorbic acid) | 65 | mg |
| B1 (Thiamine) | 0.95 | mg |
| B2 (Riboflavin) | 1 | mg |
| B3 (Niacin) | 11.5 | mg NE |
| B5 (Pantothenic acid) | 3.8 | mg |
| B6 (Pyridoxine) | 1.05 | mg |
| B7 (Biotin) | 25 | μg |
| B9 (Folate) | 189 | μg |
| B12 (Cobalamin) | 1.5 | μg |
