NutriPro

Resource® Dessert 2.0 Schokolade

Resource® Dessert 2.0 Schokolade 4 x 125 g

General product information (per 100ml / 100g)

Age group Adults
Manufacturer Nestlé
Flavour Chocolate
Pharmacode 7740831
Other flavours Caramel (7740830), Vanilla (7740833), Peach (7740832)
 
Energy 839 kJ (200 kcal)
Proteins 10 g
Carbohydrates 18 g
Sugar 6.5 g
Lipids 9.6 g
MCT
PUFA 2.1 g
Dietary fibres 1 g
 
Formulation Ready to use products; Very thick (IDDSI 3)
Dosage For complementary nutrition: 1-3 cups per day
Last updated at 25.06.2023

Total energy value

Contraindicated

  • <3 Jahren
  • Galaktosämie
  • Nicht geeignet, wenn eine enterale Ernährung kontraindiziert ist sowie bei Intoleranz gegen Inhaltstoffe

Special

  • Glutenfrei
  • Bei Raumtemperatur lagern
  • Geöffnete Becher im Kühlschrank bis zu 24 Stunden haltbar

Wasser, Glukosesirup, Milcheiweiss (Casein, Molke), Rapsöl, Saccharose, Rahm/Schlagsahne, fettarmes Kakaopulver (1,3 %), Verdickungsmittel (E1442), Mineralstoffe (Kaliumchlorid, Natriumcitrat, Kaliumcitrat, Magnesiumcitrat, Magnesiumoxid, Eisensulfat, Zinksulfat, Mangansulfat, Kupfersulfat, Natriumfluorid, Chromchlorid, Kaliumiodid, Natriummolybdat, Natriumselenat), Emulgator (E471), Geliermittel (E407), Vitamine (C, E, Niacin, Pantothensäure, B6, Thiamin, Riboflavin, A, Folsäure, K, Biotin, D, B12), Aromen, Säureregulator (E330, E525)

Total energy value 839 kJ
  200 kcal
Proteins 20.0 %
Carbohydrates 36.0 %
Lipids 43.2 %
Dietary fibres 1.0 %
Total amount of proteins 10 g
Nitrogen g
BCAAs g
Leucine g
HMB g
Gluten 0 ppm
Quality: Casein, whey protein
Total amount of lipids 9.6 g
Saturated fatty acids 1.7 g
MUFA 5.4 g
PUFA 2.1 g
MCT %
SCFAs g
Omega fatty acids ratio (n6:n3)  
Quality: Canola oil
Total amount of carbohydrates 18 g
Sugar 6.5 g
Fructose g
Glucose g
Lactose 0.5 g
Galactose g
Sugar alcohols
Quality: Glucose syrup, sugar
Total amount of dietary fibres 1 g
Ratio insoluble / soluble g
Quality:
Other characteristics
Salt 0.2 g
Water 60 mL
Osmolality mosmol / kg H2O
Osmolarity 650 mosmol / L
Minerals
Calcium 150 mg
Phosphorus 120 mg
Sulphur mg
Potassium 250 mg
Sodium 80 mg
Chloride 120 mg
Magnesium 30 mg
Trace elements
Iron 1.6 mg
Zinc 2 mg
Copper 0.2 mg
Manganese 0.3 mg
Iodine 15 μg
Selenium 11 μg
Molybdenum 15 μg
Chromium 13 μg
Boron μg
Fluorine 0.12 mg
Silicon μg
Vanadium μg
Vitamins
A (Retinol/Carotenoid) 125 μg
D2/3 (Ergocalciferol/ Cholecalciferol) 1.6 μg
E (Tocopherol) 3.8 mg
K1 (Phylloquinones) μg
K2 (Menaquinone) μg
C (Ascorbic acid) 18 mg
B1 (Thiamine) 0.2 mg
B2 (Riboflavin) 0.25 mg
B3 (Niacin) 3.3 mg
B5 (Pantothenic acid) 0.7 mg
B6 (Pyridoxine) 0.3 mg
B7 (Biotin) 5 μg
B9 (Folate) 40 μg
B12 (Cobalamin) 0.35 μg
Other nutrients / components of interest
Vitamin K  12 µg
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