Souvenaid Erdbeere
Souvenaid Erdbeere 4 x 125 ml

General product information (per 100ml / 100g)
Age group | Adults |
---|---|
Manufacturer | Danone (NUTRICIA MILUPA) |
Flavor | Fruity |
Pharmacode | 1120945 |
Other flavors | Vanilla (1120944) |
Energy | 421 kJ (100 kcal) |
Proteins | 2.6 g |
Carbohydrates | 12.3 g |
Sugar | 6.4 g |
Lipids | 4.3 g |
MCT | – |
PUFA | 1.8 g |
Dietary fibres | 0.55 g |
Formulation | Ready to use products; Slightly thick (IDDSI 1) |
Dosage | For supplementary nutrition: 1 bottle/day with breakfast |

Total energy value
Contraindicated
Souvenaid is not suitable for patients with galactosemia.
Special
Dietary management in early-stage Alzheimer's disease
Water, maltodextrin, sugar, fish oil, milk protein (from cow's milk), flavoring (strawberry), sodium salts of uridine-5'-phosphoric acid, thickeners (microcrystalline cellulose, sodium carboxymethylcellulose), choline chloride, calcium citrate, soy lecithin, acidifier (citric acid), sodium L-ascorbate, potassium citrate, DL-α-tocopheryl acetate, magnesium hydroxide, sodium citrate, potassium hydroxide, color (carmine), iron lactate, zinc sulfate, pyridoxine hydrochloride, copper gluconate, nicotinamide, manganese sulfate, calcium D-pantothenate, pteroylmonoglutamic acid, thiamine hydrochloride, retinyl acetate, riboflavin, sodium selenite, chromium (III) chloride, sodium molybdate, potassium iodide, phytomenadione, D-biotin, cyanocobalamin, cholecalciferol
Total energy value | 421 | kJ |
100 | kcal | |
Proteins | 10.4 | % |
Carbohydrates | 49.2 | % |
Lipids | 38.7 | % |
Dietary fibres | 1.1 | % |
Total amount of proteins | 2.6 | g |
Nitrogen | – | g |
BCAAs | – | g |
Leucine | – | g |
HMB | – | g |
Gluten | 0 | ppm |
Total amount of lipids | 4.3 | g |
Saturated fatty acids | 1.5 | g |
MUFA | 0.95 | g |
PUFA | 1.8 | g |
MCT | – | % |
SCFAs | – | g |
Omega fatty acids ratio (n6:n3) | 0.2:1 | |
Total amount of carbohydrates | 12.3 | g |
Sugar | 6.4 | g |
Fructose | 0 | g |
Glucose | 0.04 | g |
Lactose | 0.025 | g |
Galactose | – | g |
Total amount of dietary fibres | 0.55 | g |
Ratio insoluble / soluble | 0.15 | g |
Other characteristics | ||
Salt | 0.25 | g |
Water | 85 | mL |
Osmolality | 506 | mosmol / kg H2O |
Osmolarity | 427 | mosmol / L |
Minerals | ||
Calcium | 80 | mg |
Phosphorus | 70 | mg |
Sulphur | – | mg |
Potassium | 100 | mg |
Sodium | 100 | mg |
Chloride | 116 | mg |
Magnesium | 20 | mg |
Trace elements | ||
Iron | 1.6 | mg |
Zinc | 1.2 | mg |
Copper | 0.18 | mg |
Manganese | 0.33 | mg |
Iodine | 16 | μg |
Selenium | 48 | μg |
Molybdenum | 10 | μg |
Chromium | 6.8 | μg |
Boron | – | μg |
Fluorine | – | mg |
Silicon | – | μg |
Vanadium | – | μg |
Vitamins | ||
A (Retinol/Carotenoid) | 160 | μg-RE |
D2/3 (Ergocalciferol/ Cholecalciferol) | 0.8 | μg |
E (Tocopherol) | 32 | mg α-TE |
K1 (Phylloquinones) | 6.17 | μg |
K2 (Menaquinone) | – | μg |
C (Ascorbic acid) | 64 | mg |
B1 (Thiamine) | 0.15 | mg |
B2 (Riboflavin) | 0.17 | mg |
B3 (Niacin) | 1.8 | mg NE |
B5 (Pantothenic acid) | 0.53 | mg |
B6 (Pyridoxine) | 0.8 | mg |
B7 (Biotin) | 4 | μg |
B9 (Folate) | 320 | μg |
B12 (Cobalamin) | 2.4 | μg |
Cholin | 320 mg |
Uridin-5-Monophosphat | 500 mg |