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Compleat Nature Mix 1,5 500 ml
Compleat Nature Mix 1,5 12 x 500 ml
General product information |
100 ml |
500 ml |
| Age group | Adults | |
|---|---|---|
| Manufacturer | Nestlé | |
| Pharmacode | 1100702 | |
| Energy | 626 kJ (150 kcal) | 3130 kJ (750 kcal) |
| Proteins | 7.5 g | 37.5 g |
| Carbohydrates | 12.7 g | 63.5 g |
| Sugar | 1.43 g | 7.15 g |
| Lipids | 7.3 g | 36.5 g |
| MCT | 20.5 % | 20.5 % |
| PUFA | 1.05 g | 5.25 g |
| Dietary fibres | 1.5 g | 7.5 g |
| Dosage | • For sole source nutrition: 1,000 to 1,500 ml per day (2–3 SmartFlex® packs) • For supplementary nutrition: ≥ 500 ml per day or as directed by a healthcare professional. | |
Total energy value
Contraindicated
• < 11 years
• Not suitable where enteral nutrition is contraindicated or in cases of intolerance to any of the ingredients, e.g. fish or milk
• Parenteral use
With caution
• Use under medical supervision
• Do not mix with other foods or medications
Special
• Suitable from 11 years of age
• Gluten-free and lactose-free
• Store unopened in a cool, dry place
• When using the spike or universal adapter, administer within 24 hours
• After opening, reseal SmartFlex®, store in the refrigerator and use within 24 hours
• Packed under protective atmosphere
• Food for special medical purposes, nutritionally complete diet
Water, maltodextrin, reconstituted chicken meat (13%), milk protein, vegetable oils (rapeseed, soybean), peach purée (2.2%), orange juice from orange juice concentrate (1.8%), dietary fibre (gluten-free oat fibre, acacia gum, fructooligosaccharides, inulin), medium-chain triglycerides (MCT), reconstituted vegetables (2.1%: green beans 2.0%, peas 0.1%), minerals (sodium citrate, potassium citrate, calcium lactate, potassium phosphate, magnesium citrate, calcium phosphate, calcium chloride, sodium chloride, potassium chloride, magnesium oxide, ferrous lactate, zinc sulfate, ferric phosphate, copper gluconate, manganese sulfate, sodium fluoride, chromium chloride, sodium molybdate, potassium iodide, sodium selenite), emulsifiers (E471, E472c), choline bitartrate, fish oil, acidity regulator (E330), vitamins (C, E, niacin, pantothenic acid, vitamin B6, thiamine, riboflavin, vitamin A, folic acid, vitamin K, biotin, vitamin D, vitamin B12), antioxidant (E304).
| Total energy value | 626 | kJ |
| 150 | kcal | |
| Proteins | 20.0 | % |
| Carbohydrates | 33.9 | % |
| Lipids | 43.8 | % |
| Dietary fibres | 2.0 | % |
| Total amount of proteins | 7.5 | g |
| Nitrogen | – | g |
| BCAAs | – | g |
| Leucine | 527 | g |
| HMB | – | g |
| Gluten | – | ppm |
| Total amount of lipids | 7.3 | g |
| Saturated fatty acids | 2.9 | g |
| MUFA | 1.2 | g |
| PUFA | 1.05 | g |
| MCT | 20.5 | % |
| SCFAs | – | g |
| Omega fatty acids ratio (n6:n3) | – | |
| Total amount of carbohydrates | 12.7 | g |
| Sugar | 1.43 | g |
| Fructose | – | g |
| Glucose | – | g |
| Lactose | 0.1 | g |
| Galactose | – | g |
| Total amount of dietary fibres | 1.5 | g |
| Ratio insoluble / soluble | – | |
| Other characteristics | ||
| Salt | – | g |
| Water | 78 | mL |
| Osmolality | – | mosmol / kg H2O |
| Osmolarity | 390 | mosmol / L |
| Minerals | ||
| Calcium | 110 | mg |
| Phosphorus | 90 | mg |
| Sulphur | – | mg |
| Potassium | 180 | mg |
| Sodium | 130 | mg |
| Chloride | 100 | mg |
| Magnesium | – | mg |
| Trace elements | ||
| Iron | 1.6 | mg |
| Zinc | 1.3 | mg |
| Copper | 0.17 | mg |
| Manganese | 0.38 | mg |
| Iodine | 16 | μg |
| Selenium | 12 | μg |
| Molybdenum | 12 | μg |
| Chromium | 9 | μg |
| Boron | – | μg |
| Fluorid | 0.08 | mg |
| Silicon | – | μg |
| Vanadium | – | μg |
| Vitamins | ||
| A (Retinol/Carotenoid) | 150 | μg-RE |
| D2/3 (Ergocalciferol/ Cholecalciferol) | 2.5 | μg |
| E (Tocopherol) | 2.5 | mg α-TE |
| K1 (Phylloquinones) | 13 | μg |
| K2 (Menaquinone) | – | μg |
| C (Ascorbic acid) | 13 | mg |
| B1 (Thiamine) | 0.3 | mg |
| B2 (Riboflavin) | 0.28 | mg |
| B3 (Niacin) | 3.3 | mg NE |
| B5 (Pantothenic acid) | 0.9 | mg |
| B6 (Pyridoxine) | 0.38 | mg |
| B7 (Biotin) | 8.5 | μg |
| B9 (Folate) | 60 | μg |
| B12 (Cobalamin) | 0.69 | μg |
| Total energy value | 3130 | kJ |
| 750 | kcal | |
| Proteins | 20.0 | % |
| Carbohydrates | 33.9 | % |
| Lipids | 43.8 | % |
| Dietary fibres | – | % |
| Total amount of proteins | 37.5 | g |
| Nitrogen | – | g |
| BCAAs | – | g |
| Leucine | 2635 | g |
| HMB | – | g |
| Gluten | – | ppm |
| Total amount of lipids | 36.5 | g |
| Saturated fatty acids | 14.5 | g |
| MUFA | 6 | g |
| PUFA | 5.25 | g |
| MCT | 20.5 | % |
| SCFAs | – | g |
| Omega fatty acids ratio (n6:n3) | – | |
| Total amount of carbohydrates | 63.5 | g |
| Sugar | 7.15 | g |
| Fructose | – | g |
| Glucose | – | g |
| Lactose | 0.5 | g |
| Galactose | – | g |
| Total amount of dietary fibres | 7.5 | g |
| Ratio insoluble / soluble | – | |
| Other characteristics | ||
| Salt | – | g |
| Water | 390 | mL |
| Osmolality | – | mosmol / kg H2O |
| Osmolarity | 390 | mosmol / L |
| Minerals | ||
| Calcium | 550 | mg |
| Phosphorus | 450 | mg |
| Sulphur | – | mg |
| Potassium | 900 | mg |
| Sodium | 650 | mg |
| Chloride | 500 | mg |
| Magnesium | – | mg |
| Trace elements | ||
| Iron | 8 | mg |
| Zinc | 6.5 | mg |
| Copper | 0.85 | mg |
| Manganese | 1.9 | mg |
| Iodine | 80 | μg |
| Selenium | 60 | μg |
| Molybdenum | 60 | μg |
| Chromium | 45 | μg |
| Boron | – | μg |
| Fluorid | 0.4 | mg |
| Silicon | – | μg |
| Vanadium | – | μg |
| Vitamins | ||
| A (Retinol/Carotenoid) | 750 | μg-RE |
| D2/3 (Ergocalciferol/ Cholecalciferol) | 12.5 | μg |
| E (Tocopherol) | 12.5 | mg α-TE |
| K1 (Phylloquinones) | 65 | μg |
| K2 (Menaquinone) | – | μg |
| C (Ascorbic acid) | 65 | mg |
| B1 (Thiamine) | 1.5 | mg |
| B2 (Riboflavin) | 1.4 | mg |
| B3 (Niacin) | 16.5 | mg NE |
| B5 (Pantothenic acid) | 4.5 | mg |
| B6 (Pyridoxine) | 1.9 | mg |
| B7 (Biotin) | 42.5 | μg |
| B9 (Folate) | 300 | μg |
| B12 (Cobalamin) | 3.45 | μg |
