ENLIVE® Plus Pfirsich
ENLIVE® Plus Pfirsich 200ml (or 30 x 200ml)
General product information (per 100ml / 100g)
Age group | Adults |
---|---|
Manufacturer | Abbott |
Flavor | Fruity |
Pharmacode | 4472954 |
Other flavors | Strawberry (4472931), Apple (4473014) |
Energy | 624 kJ (150 kcal) |
Proteins | 4.8 g |
Carbohydrates | 32.7 g |
Sugar | 9.4 g |
Lipids | 0 g |
MCT | – |
PUFA | – |
Dietary fibres | – |
Formulation | Ready to use products; Juicy |
Dosage | For supplementary nutrition: 1-2 bottles per day |
Total energy value
Contraindicated
- Kinder
- Galaktosämie
- Nicht geeignet, wenn eine enterale Ernährung kontraindiziert ist sowie bei Intoleranz gegen Inhaltstoffe
With caution
- Mundhygiene
- Arzneimittel-Nährstoff-Wechselwirkungen (z. B. Warfarin und Vitamin K)
- Nicht zur vollständigen Ernährung geeignet
Special
- Laktosefrei und Glutenfrei
- Fettfrei
- Bei Raumtemperatur lagern
- Geöffnete Becher im Kühlschrank bis zu 24 Stunden haltbar
- Vor Gebrauch gut schütteln
Total energy value | 624 | kJ |
150 | kcal | |
Proteins | 12.8 | % |
Carbohydrates | 87.2 | % |
Lipids | 0.0 | % |
Dietary fibres | 0.0 | % |
Total amount of proteins | 4.8 | g |
Nitrogen | – | g |
BCAAs | – | g |
Leucine | 0.6 | g |
HMB | – | g |
Gluten | 0 | ppm |
Quality: | ||
Total amount of lipids | 0 | g |
Saturated fatty acids | – | g |
MUFA | – | g |
PUFA | – | g |
MCT | – | % |
SCFAs | – | g |
Omega fatty acids ratio (n6:n3) | – | |
Quality: | ||
Total amount of carbohydrates | 32.7 | g |
Sugar | 9.4 | g |
Fructose | – | g |
Glucose | – | g |
Lactose | – | g |
Galactose | – | g |
Sugar alcohols | ||
Quality: | ||
Total amount of dietary fibres | – | g |
Ratio insoluble / soluble | – | g |
Quality: | ||
Other characteristics | ||
Salt | – | g |
Water | 16 | mL |
Osmolality | – | mosmol / kg H2O |
Osmolarity | 718 | mosmol / L |
Minerals | ||
Calcium | 18 | mg |
Phosphorus | 10 | mg |
Sulphur | – | mg |
Potassium | 19 | mg |
Sodium | 7 | mg |
Chloride | 120 | mg |
Magnesium | 3.5 | mg |
Trace elements | ||
Iron | 1.2 | mg |
Zinc | 0.9 | mg |
Copper | 0.1 | mg |
Manganese | 0.3 | mg |
Iodine | 15 | μg |
Selenium | 6.3 | μg |
Molybdenum | 20 | μg |
Chromium | 5 | μg |
Boron | – | μg |
Fluorine | – | mg |
Silicon | – | μg |
Vanadium | – | μg |
Vitamins | ||
A (Retinol/Carotenoid) | 140 | μg |
D2/3 (Ergocalciferol/ Cholecalciferol) | 0.5 | μg |
E (Tocopherol) | 2.7 | mg |
K1 (Phylloquinones) | 11.5 | μg |
K2 (Menaquinone) | – | μg |
C (Ascorbic acid) | 10.2 | mg |
B1 (Thiamine) | 0.2 | mg |
B2 (Riboflavin) | 0.2 | mg |
B3 (Niacin) | 2.9 | mg |
B5 (Pantothenic acid) | 0.4 | mg |
B6 (Pyridoxine) | 0.2 | mg |
B7 (Biotin) | 4.8 | μg |
B9 (Folate) | 12 | μg |
B12 (Cobalamin) | 0.3 | μg |