Moltein® Plus Schokolade
Moltein® Plus Schokolade 6 x 50g Flaschen (Dose: 400 g / Beutel: 750 g)
General product information (per 100ml / 100g)
| Age group | Adults |
|---|---|
| Manufacturer | Omanda |
| Flavor | Coffee |
| Pharmacode | 7811737 |
| Notes on the database | All values refer to 100 g powder. Osmolarity/Osmolality: refer to mixing 50 g powder with water for a drinking volume of 100 ml |
| Other flavors | Neutral (7811735), Blueberry (7811739), Vanilla (7811738), Cappuccino (7811736) |
| Energy | 2092 kJ (500 kcal) |
| Proteins | 41.7 g |
| Carbohydrates | 41.7 g |
| Sugar | 21 g |
| Lipids | 16.7 g |
| MCT | 15.6 % |
| PUFA | 5.2 g |
| Dietary fibres | 0 g |
| Formulation | Products to be prepared; Powder |
| Special | Vegetarian |
| Dosage | The total daily amount depends on individual needs and the specific nutritional therapy. |
Last updated at 29.04.2025
Total energy value
Contraindicated
- Not suitable if enteral nutrition is contraindicated or in cases of intolerance to ingredients
- Not for parenteral use
Special
- Gluten-free
- For preparation, water, milk, soy milk, or fruit juice can be used.
- 50 g = 1 serving
Whey protein, vegetable oils (rapeseed oil, sunflower oil, MCT oil, oil from the microalga Schizochytrium sp.), glucose, maltodextrin, L-leucine, minerals (potassium citrate, sodium citrate, potassium dihydrogen phosphate, calcium citrate, sodium chloride, magnesium carbonate, manganese sulfate, potassium fluoride, sodium molybdate, copper sulfate, sodium iodide, chromium(III) chloride hexahydrate, ferrous sulfate, zinc citrate, sodium selenite), vitamins (ascorbic acid, calcium D-pantothenate, D-alpha-tocopheryl acetate, thiamine hydrochloride, retinyl palmitate, riboflavin, pyridoxine hydrochloride, cholecalciferol, phylloquinone, nicotinic acid, pteroylmonoglutamic acid, D-biotin, cyanocobalamin), natural cocoa flavouring.
| Total energy value | 2092 | kJ |
| 500 | kcal | |
| Proteins | 33.4 | % |
| Carbohydrates | 33.4 | % |
| Lipids | 30.1 | % |
| Dietary fibres | 0.0 | % |
| Total amount of proteins | 41.7 | g |
| Nitrogen | – | g |
| BCAAs | 15.2 | g |
| Leucine | 10 | g |
| HMB | – | g |
| Gluten | 0 | ppm |
| Quality: Whey protein, L-leucine | ||
| Total amount of lipids | 16.7 | g |
| Saturated fatty acids | 4.7 | g |
| MUFA | 6.8 | g |
| PUFA | 5.2 | g |
| MCT | 15.6 | % |
| SCFAs | – | g |
| Omega fatty acids ratio (n6:n3) | 3:0 | |
| Quality: Rapeseed oil, sunflower oil, MCT oil, oil from the microalgae Schizochytrium | ||
| Total amount of carbohydrates | 41.7 | g |
| Sugar | 21 | g |
| Fructose | – | g |
| Glucose | – | g |
| Lactose | 0.6 | g |
| Galactose | – | g |
| Quality: Glucose, maltodextrin | ||
| Total amount of dietary fibres | 0 | g |
| Ratio insoluble / soluble | – | g |
| Other characteristics | ||
| Salt | 0.46 | g |
| Water | – | mL |
| Osmolality | 1420 | mosmol / kg H2O |
| Osmolarity | 990 | mosmol / L |
| Minerals | ||
| Calcium | 300 | mg |
| Phosphorus | 233 | mg |
| Sulphur | – | mg |
| Potassium | 833 | mg |
| Sodium | 500 | mg |
| Chloride | 267 | mg |
| Magnesium | 117 | mg |
| Trace elements | ||
| Iron | 4.7 | mg |
| Zinc | 3.3 | mg |
| Copper | 0.367 | mg |
| Manganese | 0.7 | mg |
| Iodine | 50 | μg |
| Selenium | 18.3 | μg |
| Molybdenum | 22 | μg |
| Chromium | 8.3 | μg |
| Boron | – | μg |
| Fluorine | 0.8 | mg |
| Silicon | – | μg |
| Vanadium | – | μg |
| Vitamins | ||
| A (Retinol/Carotenoid) | 266 | μg |
| D2/3 (Ergocalciferol/ Cholecalciferol) | 3.3 | μg |
| E (Tocopherol) | 4 | mg |
| K1 (Phylloquinones) | 25 | μg |
| K2 (Menaquinone) | – | μg |
| C (Ascorbic acid) | 27 | mg |
| B1 (Thiamine) | 0.4 | mg |
| B2 (Riboflavin) | 0.5 | mg |
| B3 (Niacin) | 5.5 | mg |
| B5 (Pantothenic acid) | 2 | mg |
| B6 (Pyridoxine) | 0.5 | mg |
| B7 (Biotin) | 0.017 | μg |
| B9 (Folate) | 0.067 | μg |
| B12 (Cobalamin) | 0.0017 | μg |
| Essential acids | 26.8 g |
| Omega-3 fatty acids | 1.30 g |
| Omega-6 fatty acids | 3.80 g |
